Welcome To
Our Menu
DRINKS MENU
HAPPY HOURS
DINNER MENU
LUNCH MENU
DESSERTS
OUR EVENTS
December 1: Mike Vigano
December 8: Chris Cahill
December 15: Chris Goodwin
December 22: G. Michael Peters
December 29: Pending- G. Michael Peters
January 5th: Mike Vigano
January 12th- G. Michael Peters
January 19th- Chris Goodwin
January 26th- Chris Cahill
February 2nd- Mike Vigano
February 9th- Chris Cahill
February 16th-G. Michael Peters.
February 23rd: Chris Goodwin
March 1st- Chris Cahill
March 8th- Mike Vigano
March 15th- G. Michael Peters
March 22nd- Chris Cahill
March 29th- Chris Goodwin.
Testimonials
Typical upper steakhouse experience. Staff were friendly and helpful. Menu variety, price and quality are typical for type of restaurant. Parking is shared and very limited.
This place appears to be a restaurant that is aiming for a first class experience (with the associated pricing) but actually providing one that barely approaches a third rate standard.The first impression was a disorganized entry. They did not have their vaccine passport app working properly and this caused a great deal of confusion.When seated, things improved with a charming waiter named Dan. He was generally polite and engaging.However after ordering our meals the experience fell off.We waiting over an hour for our food which wasn’t at all good. My friend ordered the steak and lobster ($50+!!!) – the steak was poorly prepared and lobster rubbery.I ordered the fish and chips which was okay, but asked for some mayonnaise and was charged $1.49 for the standard condiment.After Dan’s profuse apologies for the long wait, there was no effort to make things right. Instead we observed Dan run around aimlessly while not bringing us the credit card machine so we could finally leave over two hours after being seated.Overall a poor experience and that’s not even considering the overpriced nature of the meal.Would not recommend.
good happy hour menu. i believe the server’s name was Don and he was very attentive. i ordered the passion fruit mimosa and Italian flat bread and it was all great
I’ve eaten here with friends twice in the last month. Comfortable atmosphere. People of all ages and families as well. I enjoyed the lettuce wraps as my main course. Others raved about the ravioli and fish & chips. Good serving sizes. Attentive service both times.
Food is so good and we had an incredible time. Everything tasted amazing. Prashant (the manager) is the best and always gives such an amazing experience. The staff there are incredible. Definitely give it a try!
Great bar
Globally inspired
Music Nights
